Growing up in the pizza business,

you learn to cook and make pizza at a young age.

I made my first pizza at the age of 12. A bit later at the age of 14,

I learned how to cook. One day I had the great pleasure of cooking for Danny Aiello,

what a great experience that was.

There is no better feeling when you can cook for someone,

you come out to see how they enjoyed your creation & you hear,

the words “that was excellent”. That makes it all worth it!